Job Details

Star Sea Management   INTERCONTINENTAL COOK/ITALIAN /SENIOR COOK

QUALIFICATIONS
Higher/Secondary Pass, Capable in English- Writing, Reading, Speaking
EXPERIENCE REQUIRED Minimum 05 Years Offshore Experience, Complete knowledge of intercontinental, Indian, Asian dishes, handling European Client. Basic Food Safety Knowledge. Preferred seaman book holder with previous work stamps.

JOB KNOWLEDGE  Full Cook capacity, with food Safety knowledge, menu planning, Train & handle Junior kitchen staff. Level 03/02 Food Safety Knowledge.

To Apply send your updated CV On +91 85913 05585 or at hafsa@starseamanagement.com

Star Sea Management

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